Posts Tagged ‘district american kitchen’

Urban Wine Walk Saturday

Tuesday, September 20th, 2011

Join the throng of wine enthusiasts and  urban adventurists who will be rating grapes during Saturday’s Urban Wine Walk.

Wine_Walk2This free event encourages Wine Walkers to ride METRO light rail (just $3.50 for a day pass) between three hubs–Downtown Phoenix, Tempe, and Uptown–to get a taste of the emerging wine and dining scene in our Central City.

You’ll make the jump from novice to wine expert as you sample 2 oz pours on a diverse list of over 50 wines. From deep red Cabernets and Pinot Noirs to sweeter Chardonnays and Rieslings, the Urban Wine Walk has something for all tastes. Pours are priced between $2-$4 and restaurant hosts will provide Wine Walkers with tasty palate-cleansing snacks along the way.

Urban Wine Walk is scheduled to run 11 a.m. to 6 p.m. but don’t be surprised if a thirsty mob arrives at Phoenix Public Market Urban Grocery & Wine Bar early to claim the free gift bags being doled out while supplies last.

logoIn all, 17 bars and restaurants will participate in this event, which is sponsored by the Downtown Phoenix Partnership and Mix 96.9 FM. Downtown restaurants include 1130, The Arrogant Butcher, Brick Pizzeria, ICON, District American Kitchen & Wine Bar, Kincaid’s, Networks, Nobuo at Teeter House, Phoenix Public Market Urban Grocery & Wine Bar, Province, Rose & Crown, Sam’s Café, and Steve’s Greenhouse Grill. Everything a Wine Walker needs, including a full list of participants, maps, plus wine and snack deets, is available at downtownphoenix.com/winewalk.

And while you’re bumping around the Interwebs check out other great events coming this fall to Downtown Phoenix at downtownphoenix.com/liveitup

See you Saturday from 11 a.m. to 6 p.m.

Happy Hour Deals Downtown

Monday, August 15th, 2011

Whether you’re looking to recharge your battery during the workweek grind, planning an off-site business confab, or meeting a blind date, happy hours are the perfect combination of fun and value. And you won’t find a tastier mix of happy hour deals than right here in Downtown Phoenix. Bookmark this list to help plan your next happy hour gathering:

happy-hour1130 the Restaurant at Arizona Center

$3.95 house wine, $4.95 signature mojitos, ½-priced domestic drafts, $3 off specialty drinks, and 7 appetizers under $6, and all available Monday-Friday 4-7 p.m., plus Wine Down Wednesdays (1/2-priced bottles of wine) and Ladies Night Thursday ($5 flavored martinis and specialty drinks).

The Arrogant Butcher at CityScape

Head over to “The Butch” for well drinks, wine specials, and select cocktails for $4, draft beers starting at $2, plus appetizers priced from $4-$8, available Monday-Friday 3-6 p.m.

Brick Pizzeria & Wine Bar at Arizona Center

Home to some of the best pizzas and appetizers (try the bruschetta or hummus) in all of Downtown, every day at Brick before 6:30 p.m. you can take advantage of $3 drafts and $5 wines.

Café Roma at Arizona Center

Pitchers not named Kennedy or Hudson are hard to find in Downtown Phoenix but Café Roma pours $4 baby pitchers and $2 pints, plus bakes up $7.50 two-topping pizzas Monday-Saturday 3-6 p.m.

Coach & Willie’s

Not only can you head to C&W for $3 drafts, wine, and well drinks, plus $4 select appetizers Monday-Friday 3-6 p.m., but also take advantage of awesome daily specials like Burger Mondays ($6 burger and fries) and Friday Fish Fry ($10 Fish N’ Chips all day).

Copper Blues at CityScape

Sixty-four beers. On tap. Get $1 beer shots, $3 local brews and $4 crafts Monday-Friday 4-7 p.m.

District American Kitchen & Wine Bar

The uber-classy bar and restaurant inside the Sheraton Downtown serves up $5 sangria and $3 select drafts Monday-Saturday 3-7 p.m.

Friday’s Front Row at Chase Field

Pregame or non-game dates, get $3 select drafts, $4 drinks specials, plus ½-priced select appetizers Monday-Friday 4-7 p.m.

Ghost Lounge

The Hotel San Carlos is the place to sip $2 domestic drafts, $3 import drafts and wells, $5 mixers, and munch on ½-priced appetizers Monday-Friday 3-6 p.m.

Hanny’s

$5 martinis all day, every day. ‘Nuff said.

Hooters at Arizona Center

Catch all the games, races and fights and enjoy $2 domestic drafts, $3 wells and house wines Monday-Friday 2-6 p.m., plus stop in Wednesdays for $10.99 all-you-can-eat wings.

wine_walkKincaid’s at Collier Center

Big eats and drinks can be had on the cheap at Kincaid’s, which offers $4 specialty drinks, house chardonnay, cabernet or any draft beer, plus ½-off all appetizers every day 4-8 p.m.

Lucky Strike Lanes at CityScape

Get your bowl on while partaking in $domestic drafts, $3 well drinks, $4 house wines, and ½-off select menu items daily 4-7 p.m. and 9 p.m. to close.

Matador Mexican Restaurant

Matador wins over a crowd with its complimentary appetizers and $3.50 margaritas Monday-Friday 4- 7 p.m.

Majerle’s

Thunder Dan offers ½-off wells, drafts, wines, and rocks margaritas, plus ½-off select appetizers.

Mi Amigos at Arizona Center

Superior burritos are made even better by $2.50 fresh lime margaritas and 20 oz. domestic drafts, $2.95 Mexican drafts, and $2.50 select appetizers.

My Big Fat Greek Restaurant at Arizona Center

Opa! $3 drinks and $4 menu specials Monday-Friday 3-6 p.m. and all day Sunday. If you don’t order some flaming cheese you’re only cheating yourself.

Networks Bar & Grill

The Hyatt’s swanky sports bar serves up $3.50 drafts, $4 well drinks, $5 canvas wines, and ½-price appetizers Monday-Friday 3:30-6 p.m.

Oakville Grocery at CityScape

Did you know Oakville boasts a window-walled wine bar? Well they do, serving 29 wines and 3 draft beers on the cheap daily 3-7 p.m.

Province at Westin Downtown

The new kids on the dining block don’t disappoint with their happy hours selections, which include $5 margaritas, $3 drafts, $4 house reds and 1/2-priced flatbreads every day 3-6 p.m.

Sam’s Café at Arizona Center

In the bar or on the patio overlooking the grotto, enjoy $3 house wines, select cocktails and drafts, and Coyote and Grand Canyon margaritas, plus appetizers priced from $3.50-$4.50.

Seamus McCaffrey’s Irish Pub & Restaurant

A Downtown institution, Seamus serves house wines, drafts and appetizers starting at $3 Monday-Friday 3-6 p.m.

Tilted Kilt Pub & Eatery

Where a cold beer never looked so good, get $3 well drinks, $5 Red Bull & Vodka, $3 domestic 14 oz. drafts, $5 Jack Daniels, and $5 select appetizers Monday-Friday 3-6 p.m.

Urban Wine Bar at Phoenix Public Market

Buy local! Take $1 off  glasses of Arizona-made wine Tuesday-Friday 5-7 p.m.

Downtown Dine Around Saturday

Sunday, November 28th, 2010

revised_logoIf you didn’t get enough to eat over the Thanksgiving holiday, Downtown Phoenix has a way you can fill your stomach without emptying your wallet.

This Saturday, Dec. 4, 10 core restaurants will particpate in the First Annual Downtown Dine Around, an opportunity for adventurous (and hungry) day-trippers to experience Downtown’s blossoming dining scene while feasting on an array of menu offerings on the cheap.

From 11 a.m. to 4 p.m., Dine Arounders can ride the light rail or walk to 10 Downtown restaurants: ICON Lounge, Kincaid’s, 1130 The Restaurant, Brick Pizzeria & Wine Bar, Ghost Lounge, District American Kitchen, Coach & Willie’s, Sing High Chop Suey House, Z Pizza, and Matador Mexican Food Restaurant. Each restaurant will offer three menu items under $3.50, as well as a drink special. And we’re not talking about low-brow fare, either. Dine Arounders are going to be savoring everything from green chili soup and lobster bisque to margherita flatbread, bacon-wrapped meatballs, pesto chicken pasta, and spicy Moroccan lamb sliders. Download and print the full menu here.

Drooling yet?

While the Downtown Dine Around is a FREE event (save perhaps for the $3.50 cost of a light rail day pass) organizers do ask that you spread a little holiday cheer by bringing non-perishable food items to benefit St. Mary’s Food Bank. Food donations can be dropped off at any of the 10 participating Dine Around locations or at the Downtown Ambassadors Information Center on First Avenue and Adams Street.

Countdown to the Crawl

Tuesday, October 19th, 2010
P – is for Pubs. We have 17 this fall, a Downtown Pub Crawl record.
U – is for Updates. Download the Crawl route, list of participating bars, drink specials and information about the after-hours breakfast at Steve’s Greenhouse here.
B – is for Beer and Booze, sure, but it’s also for Buy, as in buy your Pub Crawl tickets online and get $3 off the regular price.
C – is for Complementary. Post a message to our Facebook wall about how much you love the Downtown Pub Crawl and get your friends to comment on your post. Whoever collects the most comments by noon on Friday wins 4 FREE tickets to Saturday’s Crawl.
R – is for Ride. Ollie the Trolley will be transporting Crawlers from location to location so the ladies can eliminate “comfort” as a factor when picking out their shoes.
A – is for Angela, that charming pharmaceutical saleswoman you met on last fall’s Crawl. Things didn’t work out for you two long-term but that doesn’t make the memory any less sweet.
W – is for Waiting, which you’ll be doing less of during pre-Crawl registration. We’ll be staffing a Will Call check-in at the Ambassadors Information Center (101 N. 1st Ave., Suite 190) starting at 10 a.m. on Saturday and we’ve added two more check-in tables to get Crawlers onto their trolleys and having fun quicker.
L – is for Legendary, which is how you’ll describe the evening to friends over Bloody Marys and ibuprofen at a TBA time on Sunday.

Here are up-to-the-minute details on Saturday’s Fourth Annual Downtown Pub Crawl:

P – is for Pubs. We have 17 this fall, a Downtown Pub Crawl record.

U – is for Updates. Download a Pub Crawl route map, list of participating bars and drink deals, and info on the after-hours breakfast at Steve’s Greenhouse Grill.

10 Pub Crawl_darkB – is for Beer and Booze (HIGH FIVE!), but it’s also for Buy, as in buy your Pub Crawl tickets online and get $3 off the regular price. Want to wear your Pub Crawl wristband all day long? Well now can by picking them up at the Downtown Pub Crawl Will Call Office (also known as the Ambassadors Information Center, 101 N. First Ave, Suite 190), beginning Saturday morning at 10 a.m.

C – is for Complementary. Post a message to our Facebook wall about how much you love the Downtown Pub Crawl and get your friends to comment on your post. Whoever collects the most comments by noon on Friday wins 4 FREE tickets to Saturday’s Crawl.

R – is for Ride. Ollie the Trolley will be transporting Crawlers from location to location so ladies can eliminate “comfort” as a factor when picking out their shoes.

PubCrawlerInsiderSPOTLIGHTA – is for Angela, that charming pharmaceutical saleswoman you met on last fall’s Crawl. Things didn’t work out for you two long-term but that doesn’t make the memory any less sweet.

W – is for Waiting, which you’ll be doing less of during pre-Crawl registration. We’ve increased the number of check-in tables to four to get Crawlers onto their trolleys and having fun quicker.

L – is for Legendary, which is how you’ll describe the evening to friends over Bloody Marys and copious amounts of ibuprofen at a TBD time and location on Sunday.

Have a Ball at the Crawl

Tuesday, October 12th, 2010

Pub crawlers, prepare. The 4th Annual Fall Pub Crawl is this Saturday, October 23rd, which means you’ve only got a short window to get in shape for Downtown’s very own Saloon Olympics. (Note: Save $3 by buying your tickets in advance.) Main events include bench-pressing beer mugs and fishing those slippery olives out of martinis (high marks for laughing without getting vodka up your nose).

PubCrawlerInsiderSPOTLIGHTMay’s Spring Fling crawl brought together more than 750 people who had a whopping good time (and hopefully, remembered it the next day). Next Saturday’s event will be even bigger, with a record number of pubs participating. Each location will offer drink/food specials exclusive to Pub Crawlers. See below for a full list, but first, here’s a quick look-see at a few of the locations:

Bar Smith – This bar/dance club/restaurant is like the hottest girl at the party: it’s always in demand. Bar Smith has won all kinds of awards for its nightlife and ambience, even making Sunset Magazines list for the Top 10 Rooftop Bars nationwide.

Lucky Strike Lanes & Lounge – The first spot from CityScape to join the Crawl. With its sleek, neon-lit interiors and 19 locations around the country, Lucky Strike made bowling cool again. CityScape’s location includes 12 lanes, billiards, two bars and a full menu.

Seamus McCaffrey’s – Fun, cozy pub with patio seating and a Publican who knows his liquor. I love the warm vibe you get here.

Hanny’s – Think “Sex in the City.” Hanny’s is all about big city sophistication, with custom leather booths that recline, a horseshoe-shaped bar and a DJ spinning tunes from a crow’s nest above. Wonderful, personal service, too.

Turf Accountant Irish Pub – Sister pub to Seamus McCaffrey’s, The Turf has a big menu and 12 taps with imported draught beer and ale, plus a great selection of – what else – Irish whiskeys.

If you’ve never been to a Downtown Pub Crawl, here’s the how-to. Once the bars close, you’re invited back to Steve’s Greenhouse Grill for an after-hours breakfast/dance party from 1:30 am till 3 am. (Watch video from May’s post-crawl breakfast here.) A DJ will be spinning tunes and there’s a fabulous breakfast buffet special for only $6.95, including scrambled eggs, bacon, tortillas, fresh fruit, grilled potatoes and coffee.

Bonus round: the Hotel San Carlos is offering discounted room rates of $89 plus tax for Pub Crawlers.  This deal includes free valet parking and Sunday morning breakfast at Bistro 202.

Participating locations: Bar Smith, Bentley’s Nightclub, Carly’s Bistro, Coach & Willie’s, District American Kitchen & Wine Bar, Friday Front Row, Ghost Lounge, Hanny’s, Hooters, Kincaid’s Fish, Chops and Steak House, Lucky Strike Lanes & Lounge, Majerle’s Sports Grill, Networks Bar & Grill, Seamus McCaffrey’s Irish Pub, Steve’s Greenhouse Grill, Turf Accountant Irish Pub and The Rose and Crown.

American Vegetarian

Thursday, August 5th, 2010

I don’t have to tell our vegan and vegetarian readers that Americans love meat. In a close race to see who could clog more arteries, Denny’s Beer Barrel Pub in Pennsylvania lost out to Mallie’s Sports Grill in Michigan, which makes a killer – in every sense of the word – 185-pound burger.

But don’t despair. I like to think that we Arizonans eat a little healthier than our pals in the heartland.  Even with the abundance of burgers, chicken and seafood on the menus, there are still plenty of vegetarian options at American restaurants Downtown. Here’s a taste:

District American Kitchen and Wine Bar –The menu at this sleek eatery in the Downtown Sheraton emphasizes locally grown produce. For lunch, the Small Plates section includes a creamy Baked Tomato Soup with Fontina cheese, a simple but satisfying Arugula Salad made with heirloom tomatoes, and a wonderful Black-Eyed Pea Hummus with garden vegetables and jalapeno cream. The Smoked Tofu Casserole, cooked with local veggies and quinoa pasta shells, is the one option that should work for both vegetarians and vegans.

veggietalesNetworks – This might be one of the happiest finds of all for vegetarians.  All nine of Network’s grilled burgers can be made with a veggie patty. In an odd what’s-wrong-with-this-picture-moment, two of the burger styles do come with bacon, so be sure to either avoid them or ask your server to leave the bacon off.

Sam’s Café –I’m crazy about the Spinach & Portabella Mushroom Quesadilla, served with a tomatillo-avocado salsa and spicy Margarita Slaw. Both vegans and vegetarians can order the Grilled Vegetable Pasta, tossed with spinach, black beans and a garlic soy sauce.

Tom’s Restaurant and Tavern – Tom’s is a true-blue, all-American diner, but the menu is so big, vegetarians will find some attractive, homey options. That includes the Very Veggie Melt on grilled rye, the Radiatore Pasta with seasonal veggies, the Stuffed Baked Potato and the Fresh Fruit Platter.

Breadfruit – You’re probably wondering why I’ve included this Jamaican eatery in a list of American restaurants. Here was my thinking: America was once a part of Britain and so was Jamaica. Not buying that? OK, you got me. I just think Breadfruit is a small treasure, with options for both vegans and vegetarians, like the Plantain Avocado Spring Rolls and the House Tropical Salad, a light, luscious blend of fresh vegetables and pineapple in a homemade ginger poppy seed vinaigrette. For your entrée, sample the yummy Coconut Curried Tofu, served with an ample helping of rice, peas, coconut steamed veggies and plantains. As a bonus, you can listen to Bob Marley while you dine.

Head back to the Downtown Blog for Part I and Part II of this series on vegetarian dining.

 

There’s more where that came from…
or text “FOOD” to 25866 and become a Downtown Insider!

Fourth of July Weekend Part II

Thursday, July 1st, 2010

Fireworks_ChaseSure, it’s fun to watch stuff blow up. But this July 4th weekend, there’s also an explosion of things to do: live music and nightclubbing, comedy slams and ways to amuse your kids.

Here’s the rundown on Downtown:

Barely Dressed or Well Dressed

Don’t worry about trying to undress someone with your eyes.  The Beach Party at the Sky Lounge has taken care of that for you. On Friday, Saturday and Sunday night, you can eye models – and fellow partiers – in teeny, tiny swimwear. If you do wear beach attire, there’s no line and no cover charge.

GhostLoungeIf you’d prefer to be fully dressed while drinking, check out the What, are you Def? Comedy Slam at the Ghost Lounge, located in the Hotel San Carlos. This new lounge (pictured, left) has a casual but upscale vibe with terrific appetizers provided by the Hotel’s new eatery, Bistro 202. Be careful, or comedian Ashley could have you doing a spit-take while sipping your margarita.

From Jazz to Motown Funk

On Friday, July 2nd, the District American Kitchen and Wine Bar will feature a live jazz trio in the bar starting at 5 p.m., followed by DJ Senbed at 9 p.m. Saturday, if you like vintage Motown and R&B, head for the District between 8 pm and midnight to catch Roscoe Taylor and Tim Forks, two Valley perennials who perform 70s classics from the likes of Al Green, Stevie Wonder and the Four Tops.

Do-it-Yourself Ice Cream

Oh, what I’d give right now for a pint of Ben & Jerry’s and a spoon. To cool your palate with this all-American dessert, head for Heritage Craft Saturdays, where you can make your own ice cream (and yes, eat it). Heritage & Science Park, noon to 2 p.m.; admission is $2 per person.

First Friday Times Four

July 4th is a great weekend to be out and about, since it coincides with First Friday. Artlink has put the signature street closure on Roosevelt on hiatus, but there’s no stopping First Fridays at the Dodge Theater, which is hosting a variety of entertainment in the lobby from 6-9 p.m., followed by the live band 357, which will perform until midnight. Admission is only $5 after 10 p.m.

For kids or grown-ups who hate to grow up, there’s Target Free First Fridays at the Children’s Museum of Phoenix, open from 6-10 p.m. Admission is free. If you haven’t seen the Museum’s new climber, check out some video here.

An event for all ages is the First Friday: Taste of the Rosson House Tour, which takes you on a guided tour of this historic house, located in Heritage & Science Park, from 5-9 p.m.

And don’t forget First Friday Latino Style over at the Arizona Latino Arts & Cultural Center on Adams and 2nd Street. You can read all about this ”caliente” event in Part I of this post here.

What to Do with Dad

Thursday, June 17th, 2010

Of all the birthdays, holidays, anniversaries and other gifting occasions on the calendar, Father’s Day is by far the most challenging from a giving perspective. Dads are impossible to buy gifts for because anything they like (rifles, lawnmower blades, tools, TVs, etc.) they will just go out and buy for themselves.

DadSo this Father’s Day, show the old man how much he means to you by taking him out for a good time in Downtown Phoenix. Since men like very few things in this world outside of food and sports let’s stick to those key areas for the purposes of this particular exercise.

Food

Devour awe-inspiring views and a feast fit for a king at the Father’s Day Brunch at Compass American Grill.

Dad’s Eat FREE at 1130 The Restaurant on Sunday with customers getting one free entree with every entree purchased (limit 2 per table).

Sunday Brunch and Bloody Mary Bar at Steve’s Greenhouse Grill is a Downtown institution. Brunch is served 7 a.m. to 2 p.m. and includes a Belgian waffle station and omelettes made to order.

Sunday Brunch at Marston’s Cafe at The Wyndham is one of Downtown’s hidden gems. For $15 dad can eat fresh and local with scrambled eggs, hickory smoked bacon and sausage, Yukon gold potatoes, steel cut oatmeal, griddle items, pastries, fruit, coffee and juice. Buffet served until noon.

Sports

The Rose & Crown is Downtown’s World Cup headquarters all tournament long and features classic British pub fare as well as a global beer selection. GOAL!

You can take dad over to Hooters at Arizona Center to watch Friday morning’s big USA vs Slovenia match. Enjoy breakfast burritos with hash browns plus $3 Bloody Mary’s, $3 Screwdrivers, and ever-charming table service.

Experience the lightning fast, hard-hitting action of Arena League Football as the Arizona Rattlers take on the Bossier-Shreveport BattleWings Friday night at US Airways Center. And I double-dog dare you to say “Boosier-Shreveport BattleWings” five times fast.

The defending WNBA champion Phoenix Mercury play two home games this weekend with the San Antonio Silverstars visiting US Airways Center on Friday and the upset-minded Connecticut Sun coming in on Sunday.

If dad is a golf fan,  you can take him to Majerle’s Sunday afternoon to watch the final round of the US Open. Or, if he’s more the cerebral type, bring him down to Arizona Science Center where dads get in FREE all day on Sunday. In partnership with Dixon Golf – the official golf ball of Arizona Science Center (yes, they have their own golf ball), the first 500 visitors get a voucher from Dixon Golf for more than $300 in products. Dads and families can also try their hand at a hole in one using one of the Center’s wacky putters made from copper pipes, electrical fuse boxes, thermos cups and granite countertops. Buddy, the T-Rex from PBS’s “Dinosaur Train,” will also be on hand to entertain dad.

Have a fantastic Father’s Day Weekend!

Happier Hours

Thursday, March 4th, 2010

In Downtown Phoenix, Happy Hours have multiplied faster than bunnies on Viagra. For anyone on a tight budget – and that’s most of us – Happy Hour equals drinks, dinner and meet-ups, all rolled into one affordable package.

So, without further delay, here’s a listing of some of Downtown’s Happy Hours. You’ll find one – or even two – for nearly every day of the week, with all kinds of drink and appetizer specials included.

happy hourMartini Mondays

Feel like a member of the original Rat Pack at Majerle’s Sports Grill, which hosts this toast to retro drinks. Martinis are only $5 each.

Tough Guy Tuesday

Every Tuesday, from 4 pm to 8 pm, Bud Light drafts are only $1 at 1130 The Restaurant, located inside the Arizona Center. Appetizers are $5 off until 7 pm.

Wild Wing Wednesday

If you like wings, you’ve just hit the jackpot. On Wednesdays, from 5 pm to 11 pm, Network’s Bar & Grill offers a hefty bucket of wings for $10; a huge bucket for $25; and an enormous, bring-all-your-friends-and-family bucket for $50. Plus $1 off signature wine and well drinks.

Pint Night Thursdays

Knock back half-priced draft beer every Thursday at Coach and Willie’s from 4 pm until closing.

Absolut-ly Fridays

I don’t know about you, but I love Absolut Vodka, and you’ll find all Absolut Flavors for only $5 each during Martini Madness at Coach and Willie’s. This special goes on all day and night each Friday.

Monday-Friday Happy Hour at Sam’s Cafe

I’ve always loved the food at Sam’s Café, much to the dismay of my scale. From 3 pm to 7 pm, Sam’s offers Happy Hour Specials in their bar, including $3 house wine, Coyote and Grand Canyon margaritas – huge and exceptionally fine – and all manner of munchies, including $3.50 for grilled nachos, carnitas cheese crisp, Southwest bruschetta and more. For $4.50, you can munch on Tumbleweed chicken and onion rings, jalapeno poppers and fire grilled cheeseburgers.

If you want more happy hours – and who doesn’t – check out the Monday-Friday specials at My Big Fat Greek Restaurant, the Matador, Hooters, District American Kitchen and Wine Bar, Kincaid’s and Steve’s Greenhouse Grill.

Downtown Dining Highlights Organic and Local Produce

Thursday, January 28th, 2010

One of the healthiest trends in Downtown dining is the emphasis on locally grown and organic produce. One after another, restaurants are making it a point to support local growers and add organic fruits and vegetables to their menus.

_MG_6275If you’d like to give these folks some support of your own, here are a few Downtown eateries that will make you feel downright good about indulging:

NINE/05

A recent addition to Downtown, NINE/05 frequents the Phoenix Public Market Urban Grocery for its produce. Most of the meats at this modern Asian restaurant are organic, and the acclaimed chef likes using heirloom produce when possible.

District American Kitchen and Wine Bar

This charming spot in the Downtown Sheraton has quite a story to tell. The chefs here give their produce scraps to a farm in Scottsdale, which uses them for compost. The compost is then used to grow fresh, local produce for the restaurant. How’s that for bringing things full-circle? And there’s more to the tale: The same Scottsdale farmer also helped the restaurant plant a garden on the Sheraton’s fourth floor.

Cibo’s

All the vegetables on the menu are locally and organically grown, which means that every salad, from their marvelous Mixed Vegetables to the savory Antipasto, is loaded with fresh produce. If you go to Cibo’s just for the pizza – and who could blame you – you can pat yourself on the back if you have vegetables on your pie.

Roosevelt_HousePasta Bar

The comfort food at this Italian eatery includes handmade pasta, homemade sausage and locally grown produce from the Phoenix Public Market.

The Roosevelt

Almost everything served at The Roosevelt, a classic pub-style place, is locally grown and organic. For example, the bread comes from a bakery down the street and the greens are grown locally. Matt’s Big Breakfast, which is owned by the same folks, also adheres to the owner’s passion for local food, and features cage-free eggs from humanely raised chickens.

Breadfruit

This fun eatery, which serves up Jamaican food and reggae, gets its fruits and veggies at the Phoenix Public Market and uses only cage-free chickens (who had better lives, but still wound up on someone’s plate).